There’s just nothing like a hot chicken sandwich to warm you up on a cold winter day. Try our Parmesan crusted chicken with house-made marinara and provolone cheese on a toasted hoagie. You’ll be glad you did.
Western Burger
October Sandwich of the Month Chipotle BBQ Sauce, fresh jalapenos, cheddar cheese, and beer battered onion rings make this new burger spicy and snappy and sweet all in the same mouthful. Stop by and let us know what you think!
You got Sauce?
We definitely got sauce! Every day we get asked about our sauces, dressings and sides. We make all of them from scratch. Haven’t tried one yet? Just ask, we’ll give you a little sample. But don’t be surprised when you NEED them on our hand cut fries too. Below is a sample of what we […]
Gourmet Hot Dogs
Introducing our NEW Gourmet Hot Dog Menu After many requests, our culinary team has put together a menu just for our hot dog lovers. Non-carnivores beware, these are giant all-beef dogs split down the center and grilled until they’re golden. See the menu, and let the old debate begin – is a hot dog a […]
Chicken Parmesan Sub
There’s just nothing like a hot chicken sandwich to warm you up on a cold winter day. Try our Parmesan crusted chicken with house-made marinara and provolone cheese on a toasted hoagie. You’ll be glad you did.
Pastrami on Rye
You asked, we answered. Mad Mac’s Pastrami on Rye. Shaved pastrami with Swiss cheese and spicy brown mustard on marble rye bread. Tastes as great as it looks.